FEATURES
- Grill Out® handle light(s): 2
- Lighted control knobs
- Owner’s guide and grilling guide
- Limited warranty
- Island not included
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Product Description
COOKING SYSTEM
- Stainless steel burners: 6
- 9 mm diameter stainless steel rod cooking grates
- Stainless steel Flavorizer® bars
- Main burners: BTU-per-hour input: 60,000
- Sear Station® burner: BTU-per-hour input: 10,600
- Smoker burner: BTU-per-hour input: 6,800
- Rear-mounted infrared rotisserie burner: BTU-per-hour input: 10,600
- Snap-Jet™ individual burner ignition system
COOKING AREA
- Primary cooking area (square inches): 624
- Warming rack area (square inches): 145
- Total cooking area (square inches): 769
CONSTRUCTION
- Stainless steel shroud with center-mounted thermometer
- Front access, stainless steel grease tray with catch pan
FUEL
- Natural gas
- — OR —
- Liquid propane (20-lb LP tank sold separately)
LID FINISH/COLOR/ITEM
- Stainless steel
- Stainless steel (LP): 1
- Stainless steel (NG): 1
DIMENSIONS (LID OPEN)
- Height (inches): 49.5
- Width (inches): 42
- Depth (inches): 31
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